Alsatian Restaurant in Saverne
The Taverne Katz is referenced in the Michelin Guide and offers typical Alsatian dishes. The Winstub menu offers a wide choice of memorable dishes: braised pork cheeks in beer, chicken pot pie, roasted ham with plum brandy, potato cakes, or the famous pork sauerkraut.
And then for dessert, relive your childhood with the Katz sundae (hazelnut ice cream, whipped cream and sliced almonds) or the apple, grape and walnut strudel, drizzled with rum and served with cinnamon ice cream. To accompany your meal, our waiting staff will be happy to suggest one of our drinks on the menu such as the Trimbach Pinot Gris or the Licorne lager.