Typical alsatian menus and dishes
The Katz Tavern, referenced in the Michelin Guide, offers typical Alsatian dishes. The Winstub menu offers a wide choice of memorable dishes such as braised pork cheeks in beer, chicken pot pie, roasted ham with plum brandy, potato cakes, or the famous pork sauerkraut.
And then for dessert the gourmets will be delighted , for instance with the Katz sundae (hazelnut ice cream, whipped cream and sliced almonds) or the apple, grape and walnut strudel, drizzled with rum and served with cinnamon ice cream.
To accompany your meal, our waiting staff will be happy to suggest one of our drinks on the menu : as wine possibly the Trimbach Pinot Gris or as bear the Lager from the Licorne Brewery.
À la carte
Les Petits Plats de la Taverne
Les Spécialités de la Taverne
Les Poissons de la Taverne
Les fromages de la Taverne
Les desserts glacés de la Taverne
Les pâtisseries de la Taverne
Menu Alsacien de la Taverne — 45 €
Potatoes Panckakes with Applesauce
Stuffed Vegetables with Beef
Cheese and Potato Quenel
Little Cooking Pot with Chiken and Mushrooms under a Puff Pastry
Menu Foie Gras de la Taverne Katz — 56 €
Duck foie Gras with Buns
Crispy of Zander with Duck Foie Gras
Filet Mignon Beef with Foie Gras Scalop
Fruit Salad with Sorbet Ice
Our contact details
Phone: + 33 (0)3 88 71 16 56
You will find us at 80 Grand'Rue (pedestrian zone) in the historical centre of Saverne. The House Katz is situated directly next to Saverne town hall.
Saverne is a well-known stopping point for ships traveling along the Canal from the Marne to the Rhine. Just at the foot of the city's castle, you'll spot many ships docked in the Marina or passing through the Grand'Rue lock.
There are also some very beautiful villages to visit nearby, such as Bouxwiller.